Apricot Jam!
Ceylon black tea lays it down nice and brisk while big flavor notes of apricot go all the way up to 11. Ginger backs them up with some tasty harmon...
View full detailsCeylon black tea lays it down nice and brisk while big flavor notes of apricot go all the way up to 11. Ginger backs them up with some tasty harmon...
View full detailsThe subtropical climate of Kagoshima prefecture on Japan's southern island Kyushu produces a wonderfully lush growth of Sencha. This one, from the ...
View full detailsThe delicate fragrance of Bai Hao Yinzhen, also known as Silver Needles, hints at fresh flowers, while its smooth flavor offers a clean, lingering ...
View full detailsThis premium tea is a testament to the artistry of tea making in Xinchang County, home to the historic Big Buddha Temple. Centuries-old tea-making ...
View full detailsIt's big, it's red, it's the favorite of Fred! High grown Nilgiri black tea bursts with cranberry bits and safflowers along with strawberry and ras...
View full detailsPay homage to the tea bush honored by a mandarin who attributed his survival to its curative powers and draped his red robe over it in tribute. Thi...
View full detailsWe are proud to carry this new style of Yunnan black tea produced in very limited quantities. Sweeter and less earthy than most from this region, t...
View full detailsSweet, creamy aromas of vanilla and blueberry waft up from this cup and lead the way to that first lovely sip of our smoothest green tea. Lavender ...
View full detailsThis rich, smooth Puer will envelop your senses in autumnal delight. It brews up a deep black color and has a flavor that is reminiscent of pecan p...
View full detailsA cosmopolitan blend of roasted yerba mate from Argentina, cracked coffee beans, and South African Rooibos. Coffee drinkers will appreciate the ric...
View full detailsKnown in South America as the "drink of the gods", this Argentinian roasted yerba mate is sure to put you in a merry mood. Blended with caramel and...
View full detailsCozy up with a cuppa of cassia! Chinese oolong adorned with cinnamon, cocoa nibs, and chai spices brings a sweet retreat in every sip. Oolong provi...
View full detailsThis Japanese green tea powder is produced from carefully shaded leaves, hand-plucked, and ground to an extremely fine powder in granite mills. Smo...
View full detailsTeaLula is pleased to offer Matcha to Go from Aiya. Aiya blends ceremonial grade Matcha with dietary fiber, which eliminates the majority of clumpi...
View full detailsWild cherry and almond flavors are the stars of this oolong TeaLula has cherry-picked just for you. Hot or iced, the beautiful oolong base shines t...
View full detailsThe traditional drink of India. This spicy aromatic composition includes black tea, aniseed, cinnamon pieces, ginger, black pepper, cloves, and chi...
View full detailsA wonderful after-dinner beverage or a perfect accompaniment to any sweet treat, this hearty blend bursts with high-quality cinnamon pieces. Deligh...
View full detailsGrown high in the mountains, this tea thrives on moisture and indirect sunlight to produce a clean, fresh taste with hints of peach in the finish. ...
View full detailsYou'll go cuckoo for Cocoa Cha! Let yourself be transported back to those idyllic mornings of your youth with this decadent mélange of Chinese blac...
View full detailsSo light some may consider it a green tea, here is one we enjoy for its refinement and restraint. The coconut is warm and toasted, never cloying, a...
View full detailsMalty, astringent, and flowery, this cup meets all the standards for a great tea from the Blue Mountains of India. On top of that, it's a great val...
View full detailsThis apricot and peach flavored green tea reminds us of warm sunny days, carousels, bandstands, popped corn, cotton candy, homemade pies, and yummy...
View full detailsLiterally meaning "burnt cream", this creamy, caramel-flavored Ceylon tea wins over any occasion with its sweetness and sophistication. Perfect for...
View full detailsPractically bursting with live tangy currant aroma, this excellent black tea powers your taste buds with highly charged black currant pieces and fl...
View full detailsEnthuse over exotic fruit and creamy vanilla with this sophisticated tea experience. Sencha and oolong mix with juicy red currants, cornflower, sun...
View full detailsVelvet curtains pull back to reveal the stars of this tea performance. Blueberry, raspberry, and chocolate harmonize to create an ensemble of flavo...
View full detailsPrior to a blight in 1870, this estate produced coffee. Lucky for us, they now grow this orange pekoe with wiry leaves. With smooth and complex cho...
View full detailsPut your pinky up while sipping this elegant oolong. The delicate floral flavors mingle with the bright citrus notes to create "undiluted pleasure"...
View full detailsThis deliciously aromatic English tea is a classic worldwide. Broken-leaf Nilgiri black tea compliments pungent Sicilian bergamot oil to deliver a ...
View full detailsA luxurious, full-bodied Ceylon black tea flavored with bergamot oil and adorned with orange peel and blue mallow flowers. The leaf is more attract...
View full detailsA whimsical pairing of grassy Sencha and green yerba mate complements an array of wildflowers and cherry-almond essence in this mythical blend. You...
View full detailsElegantly balanced between earthy richness and a lively briskness, this black tea blend offers a satisfying depth of flavor. Smooth enough to enjoy...
View full detailsVegetables aren't only for your salad anymore! Cucumber and tomato are tossed with citrus fruits and floral notes to refresh and revitalize your pa...
View full detailsBaby, it's cold outside. Cozy up next to a steaming cup of this high-grown Ceylon tea tastefully blended with luscious orange peel and just enough ...
View full detailsFireworks of fruit explode in a barrage of green teas superbly fused with papaya, pineapple, strawberry, and rose petals. Whether hot or iced, you'...
View full detailsFukamushi refers to the extra-long steaming time given to the leaves, suppressing astringency while giving more body and sweetness. Drinking the ti...
View full detailsCharcoal-roasted bancha produces a full-bodied, golden honey brew low in caffeine and astringency. The flavor is smooth and sweet, reminiscent of t...
View full detailsPan-fired sencha combines with pungent, yet soothing ginger for an unusually pleasing flavor. Works wonderfully with a touch of honey to enhance th...
View full detailsAutumn crescendo Darjeeling has a strong, full-bodied, and fruity character with fewer of the grassy and astringent qualities of earlier flushes. T...
View full detailsFrom the 2020 season, only the finest tender shoots were selected. This tea's liquor is light and bright, smooth on the palate with undertones of c...
View full detailsPlucked in early summer, this finely rolled leaf produces a more mature cup compared to the first flush. A generous sprinkling of silver tips affir...
View full detailsYou'll want to break out the big teapot for this one. Sencha, pomegranates, and goji berries deliver an antioxidant triple-threat and a taste that ...
View full detailsOne of the newest Chinese black teas to hit the market, this one hails from the north coast of Fujian Province. A pristine sweetness starts the pro...
View full detailsStep into Granny Smith's kitchen where the sweet smell of freshly baked apple pie fills the air. We've recreated this familiar flavor in an oolong ...
View full detailsSpectacular notes of chocolate and mint provide an unexpected complement to the rich, earthy notes of aged Puer. We think this "grasshopper" is an ...
View full detailsNative to Mexico and Central America, guava gives this tropical tea a delightfully pink brew and naturally sweet flavor. When perfectly combined wi...
View full detailsIgnite your day with this robust green tea from Guangdong, China. Hand-rolled pellets, mirroring the shape of 19th-century gunpowder, are appreciat...
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