Nayapane Estate FBOP
From the Uda Pusselawa region in Sri Lanka's central highlands, this tea is produced in dry weather, has a bright cup color, and offers a smooth mo...
View full detailsFrom the Uda Pusselawa region in Sri Lanka's central highlands, this tea is produced in dry weather, has a bright cup color, and offers a smooth mo...
View full detailsFrom Taiwan comes a true beauty of the Orient, which legend has it was named by Queen Elizabeth II. In the cup, this prized Formosa oolong lives up...
View full detailsTeaLula's signature house blend for all things iced. A secret mixture of Nilgiri, Darjeeling, and Ceylon black teas designed to provide a refreshin...
View full detailsIf your MAIN goal is to find the perfect blend of citrus and chocolate, your PROSPECTS are great! For a FAIRVIEW of exceptional teas, they're all h...
View full detailsThis lightly oxidized Tie Kuan Yin is one of the most famous Chinese oolongs. Known as the Iron Goddess of Mercy, its smooth, lingering flavor is e...
View full detailsThis pan-fired and flavored tea is a real pleaser. Green tea leaves, lemongrass, safflower, and peach pieces provide the basis for an energetically...
View full detailsAntioxidant-rich pomegranate peels release a sweet-tart flavor when blended with the two leaves and bud of bai mu dan white tea. Beautifully adorne...
View full detailsCombine antioxidant-rich pomegranates, tart cranberry slices, and tangy raspberry pieces with thoroughly blended Chinese and Ceylon black teas and ...
View full detailsToasted rice added to green bancha enhances the flavor with a subtle nuttiness, though originally the practice came about as a way to stretch tea d...
View full detailsA guilt-free dessert in a cup. Like a good flaky crust, Puer provides the base filled with cinnamon, clove, ginger root, and cardamom. Add a splash...
View full detailsA crescendo of raspberry envelops the uniquely smooth and floral character of "Iron Goddess of Mercy" oolong. For lovers of tart red fruit, we reco...
View full detailsEmily Dickinson wrote, "Morning without you is a dwindled dawn". We think she may have been longing for this lively Ceylon black tea, awakened with...
View full detailsPan-fired sencha with pungent, yet soothing ginger, a hint of lemongrass, and juicy peach pieces all adorned with safflowers creates a delightfully...
View full detailsThis premium tea is a testament to the artistry of tea making in Xinchang County, home to the historic Big Buddha Temple. Centuries-old tea-making ...
View full detailsSnuggle up under the blankets on your winter ride with this spiced orange cookie in a cup. Enjoy the wonderland and listen to the jingle of bells a...
View full detailsA tea of great mystery, the only crime is we didn't blend it sooner! Find out what happens when Sherlock Holmes' favorite smoky Lapsang Souchong tr...
View full detailsLet this intense and smoky tea lift the misty moors of your mind. Black tea from the Fujian Province is dried over a smoldering pine fire to produc...
View full detailsStevia Sweetened Matcha Blend For Lattes & Smoothies Just Add Milk Aiya’s Stevia-Sweetened Matcha To Go is a guilt-free Matcha latte mix pack...
View full detailsA classic second flush Darjeeling made from 100% small-leaf Chinese bushes. We love this older style with a dark, copper cup, strong muscatel aroma...
View full detailsTeaLula is pleased to offer Aiya Matcha Zen Cafe Blend. Zen Blend combines cooking-grade Matcha and pure cane sugar available in single-serving pac...
View full detailsSweetened Roasted Matcha Blend For Lattes & Smoothies Just Add Milk Aiya’s Sweetened Roasted Matcha To Go is a unique blend using Matcha gree...
View full detailsRomance blooms over a cup of tea, so say "Tea Amo" with this special Valentine's blend. The flavor and aroma of chocolate-dipped strawberries flirt...
View full detailsA tea that demands your finest French china. The tres magnifique champagne and raspberry white tea is perfect for any soiree. One sip and voila - i...
View full detailsA cold weather treat to sip in comfort in lieu of hiking into those woods and tapping those trees. We have it all for you here: real maple candy pi...
View full details"At the violet hour" let the disarray of the day drift away as you sip this tea at sunset. A luxurious black tea lavished with almond and violets u...
View full detailsA sweet-tart trio of strawberries, blackberries, and raspberries surrenders its flavor amidst the sencha leaves. A touch of fig adds a layer of sop...
View full detailsHello, tea lovers. I'm Gwen. I work at TeaLula. Ok, listen. I'm not an eggnog drinker, but this tea... You've got to be kidding me! My Christmas sp...
View full detailsHarvested from the tie kuan yin cultivar, long, dark, twisted leaves steep a sweet caramel-like aroma with a hint of candied nuts, a medium-roasted...
View full detailsTulsi, also known as Holy Basil, is an Ayurvedic herb often used in Indian alternative medicine. When combined with Darjeeling green tea from India...
View full detailsConsidered by many to be the premium oolong from Taiwan, this hand-picked tea from the Nantou mountain region is exceptional. The tightly rolled le...
View full detailsConsidered by many to be the premium Taiwanese oolong, these tightly rolled, hand-picked leaves from the Nantou mountain region unfurl to reveal a ...
View full detailsToasted rice added to green bancha enhances the flavor with a subtle nuttiness, though originally the practice came about as a way to stretch tea d...
View full details¡Hay Caramba! Unmistakable, mouthwatering aromas of pomegranate and grape burst forward while fine sencha, raspberry pieces, and whole currants rou...
View full detailsEnjoy the festivities of the season with this merry winter blend. The finest Indian black tea is enveloped in an aromatic cloak of tangy orange pee...
View full detailsWarm floral notes, complemented by hints of caramel, are brought to life through traditional charcoal drying and contemporary roasting methods. Unl...
View full details"Yun", meaning cloud, speaks to the cloud-covered mountains of the Yunnan province in China known for rich, pepper-flavored teas. Yields a reddish-...
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