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South Beach Peach


  • This tea is nearly a vice in Miami. Exotic flavors sparkle from this blend of elderberries, hibiscus, papaya, currants, rose hips, bilberries, strawberries, and cornflower. Over ice, please!
  • Elderberries, hibiscus blossoms, currants, papaya cubes, apple pieces, rose hip peel, strawberry pieces, blue cornflower blossoms, black currants, blueberries
  • Brew 1 teaspoon of fruit tea per 8 oz water at 203o-212o. Infuse for 10-12 minutes.

Type: Fruit Tisane



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