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Pomegranate Cranberry


  • Combine antioxidant-rich pomegranates, tart cranberry slices, and tangy raspberry pieces with thoroughly blended Chinese and Ceylon black teas and you have an invigorating elixir that is both healthy and refreshing.
  • Black tea, cranberry slices, raspberry pieces, pomegranate arils, rose petals
  • Brew 1 teaspoon of tea per 8 oz water at 212o. Infuse for 3-5 minutes. Decant. Tea left in water will become bitter.



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