If your MAIN goal is to find the perfect blend of citrus and chocolate, your PROSPECTS are great! For a FAIRVIEW of exceptional teas, they're all here at 11 S. This chocolate and orange cup of green will have you rolling down NORTHWEST HIGHWAY, tea in tow!
Green tea, cocoa peel, orange peel, broken cocoa bits.
Brew 1 rounded teaspoon of tea per 8 oz water at 185o. Infuse for 2-3 minutes. Decant. Green tea left in water too long will become bitter.