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Ceylon Black Tea
Lover's Leap Ceylon OP
by TeaLula
This award-winning orange pekoe comes from the Pedro Estate, one of Sri Lanka's premier tea gardens. The flavor is classically brisk and aromatic and will please anyone who enjoys high-elevation "champagne" black teas.
Ingredients
Ceylon black tea
Brewing Instructions
Brew 1.5 teaspoons of tea per 8 oz water at 208o. Infuse 3-5 minutes. Decant. Tea left in water will become bitter.