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Ceylon Black Tea

Kenilworth Estate OP

$ 0.00
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Located in the north central mountains of Sri Lanka, this renowned estate is revered for its orange pekoe (OP) teas. This exceptional mid-grown Ceylon is perfect for those who like a strong, full-bodied cup, richly amber-colored with a distinctly savory punch.

Ingredients

Ceylon black tea

Brewing Instructions

Brew 2 teaspoons of tea per 8 oz water at 208o. Infuse for 3 minutes. Decant. Tea left in water will become bitter.

full-bodied, savory, strong
Caffeine
ceylon, sri-lanka