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Fireside


  • Baby, it's cold outside. Cozy up next to a steaming cup of this high-grown Ceylon tea tastefully blended with luscious orange peel and just enough cinnamon to keep you toasty and warm.
  • Ceylon black tea blend, cinnamon chips, orange peel, cinnamon and orange flavoring, cloves
  • Brew 1 teaspoon of tea per 8 oz water at 212o. Infuse for 3-5 minutes. Decant. Tea left in water will become bitter.



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