Corsley Estate TGFOP
Malty, astringent, and flowery, this cup meets all the standards for a great tea from the Blue Mountains of India. On top of that, it's a great value and our top choice for icing.
Nilgiri black tea
Brew 1.5 teaspoons of tea per 8 oz water at 212o. Infuse for 3-5 minutes. Decant. Tea left in water will become bitter.