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Teas the Season

Cinnamon


  • A wonderful after-dinner beverage or a perfect accompaniment to any sweet treat, this hearty blend bursts with high-quality cinnamon pieces. Delightfully spicy with an irresistible aroma.
  • Black tea, cinnamon pieces
  • Brew 1 teaspoon of tea per 8 oz water at 212o. Infuse for 3-5 minutes. Decant. Tea left in water will become bitter.



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