No Preference

Velvet curtains pull back to reveal the stars of this tea performance. Blueberry, raspberry, and chocolate harmonize to create an ensemble of flavo...

While this tea may not improve your game on the green, it's definitely above par. Ceylon black tea pairs perfectly with lemon flavoring for a brisk...

TeaLula is pleased to offer Aiya Matcha Zen Cafe Blend. Zen Blend combines cooking-grade Matcha and pure cane sugar available in single-serving pac...

The crush, tear, curl (CTC) style of processing brews a big and bold cup, rich with the classic malty character of Assam tea. It's our first choice...

Ignite your day with this robust green tea from Guangdong, China. Hand-rolled pellets, mirroring the shape of 19th-century gunpowder, are appreciat...

Autumn crescendo Darjeeling has a strong, full-bodied, and fruity character with fewer of the grassy and astringent qualities of earlier flushes. T...

The subtropical climate of Kagoshima prefecture on Japan's southern island Kyushu produces a wonderfully lush growth of Sencha. This one, from the ...

Indulge in the "Burgundy" of China tea. Hao Ya "A" is the most refined of this grade. Wonderfully complex with a superb bouquet, this tea infuses t...

Japan's finest green tea. The garden is shaded a month before the leaves are hand-plucked, producing a spring flush tea with an almost fluorescent ...

Searching for a taste of the tropics? Pineapple, dragon fruit, and hibiscus lend an exotic flair and a dash of sass to this refreshing fruit tisane...

Once upon a time a white tea with enchanted roses and luminous lemongrass invigorated those who delighted in its magic. Bold and gentle, one sip wi...

Pan-fired sencha with pungent, yet soothing ginger, a hint of lemongrass, and juicy peach pieces all adorned with safflowers creates a delightfully...

Practically bursting with live tangy currant aroma, this excellent black tea powers your taste buds with highly charged black currant pieces and fl...

This exuberant Nilgiri black tea dances amongst real mango pieces adorned with marigold flowers and punctuated with mango flavoring. Delicious iced...

"At the violet hour" let the disarray of the day drift away as you sip this tea at sunset. A luxurious black tea lavished with almond and violets u...

Elegant, hand-harvested tea leaf buds are gently scented with night-blooming jasmine over many nights. Its subtly sweet taste, captivating aroma, a...

Fukamushi refers to the extra-long steaming time given to the leaves, suppressing astringency while giving more body and sweetness. Drinking the ti...

Known in South America as the "drink of the gods", this Argentinian roasted yerba mate is sure to put you in a merry mood. Blended with caramel and...

Located in the north central mountains of Sri Lanka, this renowned estate is revered for its orange pekoe (OP) teas. This exceptional mid-grown Cey...

The malty-sweet aroma, deep amber liquor, full flavor, and surprising smoothness make this a wonderful self-drinking Assam any time of day. Brought...

This premium tea is a testament to the artistry of tea making in Xinchang County, home to the historic Big Buddha Temple. Centuries-old tea-making ...

Of the ten classic black teas of China, Keemun Mao Feng's hand-rolled leaves create an amber color, sweet aroma, and a rich, malty sweetness with a...

Drift off into a deep slumber with our relaxing herbal blend! The spearmint and lemongrass calm the nerves while the chamomile and lavender quiet t...

You would be a nut not to enjoy this green tea-based blend! Banana pieces, chocolate flavoring, and walnuts come together to create an indulgent, d...

This rich, smooth Puer will envelop your senses in autumnal delight. It brews up a deep black color and has a flavor that is reminiscent of pecan p...

This spicy and aromatic blend combines premium Ceylon black tea with cinnamon, cardamom, and ginger. A decaf option that offers a warm and inviting...

Toasted rice added to green bancha enhances the flavor with a subtle nuttiness, though originally the practice came about as a way to stretch tea d...

When Mrs. Nesbitt found herself at a surprise tea party, we think she was enjoying this Darjeeling. Warm ginger and lemony freshness send this Darj...

Let this intense and smoky tea lift the misty moors of your mind. Black tea from the Fujian Province is dried over a smoldering pine fire to produc...

Hello, tea lovers. I'm Gwen. I work at TeaLula. Ok, listen. I'm not an eggnog drinker, but this tea... You've got to be kidding me! My Christmas sp...

This award-winning orange pekoe comes from the Pedro Estate, one of Sri Lanka's premier tea gardens. The flavor is classically brisk and aromatic a...

Welcome the change of seasons with a simple sip of tea! The warming spices awaken memories of crisp air, hayrides, and pumpkin patches. Let the gin...

This traditional Touareg tea of Northern Africa is most often enjoyed hot and with plenty of sugar, but don't let that keep you from trying it neat...

Warm floral notes, complemented by hints of caramel, are brought to life through traditional charcoal drying and contemporary roasting methods. Unl...

Need a little boost without the buzz? This tasty foundation of orange rooibos is gently lifted by zesty spearmint leaves, then soars with the revit...

Malty, astringent, and flowery, this cup meets all the standards for a great tea from the Blue Mountains of India. On top of that, it's a great val...

A tea of great mystery, the only crime is we didn't blend it sooner! Find out what happens when Sherlock Holmes' favorite smoky Lapsang Souchong tr...

Decaffeinated using the carbon dioxide method, this black tea is generously blended with luscious orange peel, cloves, and finished with cinnamon t...

Prior to a blight in 1870, this estate produced coffee. Lucky for us, they now grow this orange pekoe with wiry leaves. With smooth and complex cho...

Move over, Fred; Ruby Red is here! This is TeaLula's most "red" tea yet. Red rooibos is complemented with tart hibiscus, luscious strawberry, and t...

A classic mint tea... with a twist! Tap into Grecian flare with this zesty lemon and mint green tea. With this tea in hand, all you need is some Sa...

The delicate fragrance of Bai Hao Yinzhen, also known as Silver Needles, hints at fresh flowers, while its smooth flavor offers a clean, lingering ...

Red sky at morning, sailors take warning. Red sky at night, raspberry delight! Sweet raspberries, adrift upon decaffeinated Ceylon black is the tea...

From the 2020 season, only the finest tender shoots were selected. This tea's liquor is light and bright, smooth on the palate with undertones of c...

"Yun", meaning cloud, speaks to the cloud-covered mountains of the Yunnan province in China known for rich, pepper-flavored teas. Yields a reddish-...

A classic second flush Darjeeling made from 100% small-leaf Chinese bushes. We love this older style with a dark, copper cup, strong muscatel aroma...

TeaLula is pleased to offer Matcha to Go from Aiya. Aiya blends ceremonial grade Matcha with dietary fiber, which eliminates the majority of clumpi...