
Apple of My Pie
Combine one cinnamon and one tart apple oolong then fold in frothed milk, add a splash of ginger-infused simple syrup, and you have our recipe for ...
View full detailsCombine one cinnamon and one tart apple oolong then fold in frothed milk, add a splash of ginger-infused simple syrup, and you have our recipe for ...
View full detailsGet your tea jam on with our apricot black tea kicked up with ginger then jacked up with ginger-infused simple syrup and hot, frothed milk. Ingredi...
View full detailsIf you are a coconut lover, you'll enjoy each sip of our toasted coconut oolong made even more coconutty with coconut-infused simple syrup. ALLERGY...
View full detailsThe star of this nai cha is a berry and chocolate black tea with a supporting cast of frothed milk, hot chocolate, and simple syrup. Bravo for this...
View full detailsCoconut-almond black tea, frothed hot chocolate, and simple syrup is a close imitation of that famous candy bar. Ingredients ALLERGY ALERT: THIS BL...
View full detailsDrift away in this lavender-blueberry green tea blend lifted by a hint of lavender-infused simple syrup and a cloud of frothed milk.
A classic Indian tea—spiced black tea and hot milk complemented with ginger-infused simple syrup, garnished with cinnamon.
A decadent cinnamon oolong sweetened with simple syrup, frothed milk, topped with a dusting of cinnamon creates the taste of traditional chai with ...
View full detailsIndulge in an orange-spice-cookie flavored black tea covered in a blanket of frothed milk sweetened with simple syrup and sprinkled with cinnamon.
Our sweet and spicy apple-cinnamon-almond tisane is oh so nice with ginger-infused simple syrup, frothed milk, and a sprinkle of cinnamon atop. Caf...
View full detailsWith a splash of ginger-infused simple syrup and hot milk frothed into our maple-cinnamon black tea, you have a winning nai cha.