Fall Collection

A luxurious, full-bodied Ceylon black tea flavored with bergamot oil and adorned with orange peel and blue mallow flowers. The leaf is more attract...

"Masala" simply translates to "mixed spices", and we find this particular mix to be the most traditional of all our chais. It's cardamom forward wi...

Literally meaning "burnt cream", this creamy, caramel-flavored Ceylon tea wins over any occasion with its sweetness and sophistication. Perfect for...

A cold weather treat to sip in comfort in lieu of hiking into those woods and tapping those trees. We have it all for you here: real maple candy pi...

A traditional breakfast favorite, this blend of Assam, Yunnan, and Ceylon whole-leaf teas supplies a strong, dark, yet slightly sweet morning-time ...

Pan-fired sencha combines with pungent, yet soothing ginger for an unusually pleasing flavor. Works wonderfully with a touch of honey to enhance th...