Black Tea

Dip your taste buds into pure vanilla with this sophisticated China-Ceylon blend. Real Bourbon vanilla pieces from Madagascar mix perfectly in blac...

"Masala" simply translates to "mixed spices", and we find this particular mix to be the most traditional of all our chais. It's cardamom forward wi...

Literally meaning "burnt cream", this creamy, caramel-flavored Ceylon tea wins over any occasion with its sweetness and sophistication. Perfect for...

A cold weather treat to sip in comfort in lieu of hiking into those woods and tapping those trees. We have it all for you here: real maple candy pi...

A European favorite, this tea is heaven for lovers of an intense almond flavor. A touch of rose petal and cardamom add an exotic Middle Eastern not...

Ceylon black tea decaffeinated by the CO2 method lays it down nice and brisk while big flavor notes of apricot go all the way up to 11. Ginger back...

A guilt-free dessert in a cup. Like a good flaky crust, Puer provides the base filled with cinnamon, clove, ginger root, and cardamom. Add a splash...

Spectacular notes of chocolate and mint provide an unexpected complement to the rich, earthy notes of aged Puer. We think this "grasshopper" is an ...

Autumn crescendo Darjeeling has a strong, full-bodied, and fruity character with fewer of the grassy and astringent qualities of earlier flushes. T...

Welcome the change of seasons with a simple sip of tea! The warming spices awaken memories of crisp air, hayrides, and pumpkin patches. Let the gin...