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A delicious twist on the classic flavor of hot apple cider. Honeybush, the sweeter and equally good-for-you cousin of rooibos, pairs perfectly with...

Toasty and aromatic hazelnuts are complemented by the natural, sweet aroma of the honeybush herb. The flavor of honey-roasted nuts lingers in this ...

The honeyed aroma and gentle, earthy quality of South African honeybush becomes smooth and rich with soft, sweet, and very 'beany' vanilla. Ingredi...

The most convenient infuser you will find anywhere! When the tea is ready, simply place it atop your cup or teapot. This will cause a valve at the ...

A traditional breakfast favorite, this blend of Assam, Yunnan, and Ceylon whole-leaf teas supplies a strong, dark, yet slightly sweet morning-time ...

Embark on a whimsical journey with our tale of a brisk, adventurous black tea blended with the sweetness of real peach pieces. Marigolds add a touc...

Imagine yourself in a shower of cherry blossoms. That's what it's like to taste our incredible sencha green tea, refined with real cherry pieces an...

A classic from Fuding in Fujian Province, these delicate pearls unfurl into a single leaf and bud. The sweet, perfumed aroma of jasmine flowers is ...

One of China's highest quality jasmine teas, this one's downy silver tips are expertly scented with jasmine to produce a heavenly aroma with a bala...

Elegant, hand-harvested tea leaf buds are gently scented with night-blooming jasmine over many nights. Its subtly sweet taste, captivating aroma, a...

A unique blend full of tart and fresh flavors on top of sweet sencha. Exotic kiwi, tart apple, and juicy lime are refreshing and bright for a combi...

Hand-picked and expertly crafted from an exclusive cultivar grown only in Qiyunshan, Anhui Province. Liuan Guapian, or "melon seed" yields a deep y...

Served daily by tea vendors in Northern India called "chaiwallahs", this green chai is wonderfully spiced with cinnamon chips, almonds, cloves, cru...

Indulge in the "Burgundy" of China tea. Hao Ya "A" is the most refined of this grade. Wonderfully complex with a superb bouquet, this tea infuses t...

Located in the north central mountains of Sri Lanka, this renowned estate is revered for its orange pekoe (OP) teas. This exceptional mid-grown Cey...

A bourbon the whole family can drink together. Straight from the barrel, bold and wood-smoked China and Ceylon black tea has a balanced and rich no...

This award-winning orange pekoe comes from the Pedro Estate, one of Sri Lanka's premier tea gardens. The flavor is classically brisk and aromatic a...

The crush, tear, curl (CTC) style of processing brews a big and bold cup, rich with the classic malty character of Assam tea. It's our first choice...

The malty-sweet aroma, deep amber liquor, full flavor, and surprising smoothness make this a wonderful self-drinking Assam any time of day. Brought...

The malty-sweet aroma, deep amber liquor, full flavor, and surprising smoothness make this a wonderful self-drinking Assam any time of day. Brought...

While this tea may not improve your game on the green, it's definitely above par. Ceylon black tea pairs perfectly with lemon flavoring for a brisk...

Chinese bai mu dan is a delicate base that doesn't overpower the subtle flavors of sweet strawberry and exotic kiwi. As lively as its namesake bird...

A graceful spin on tradition, this Earl Grey mingles bold China and Ceylon black teas with citrusy bergamot and a whisper of cornflower.  Smooth, e...

Deep blue lavender blossoms present a floral complement to traditional Earl Grey. A blend of premium Ceylon tea and aromatic bergamot meld in a smo...

Searching for a taste of the tropics? Pineapple, dragon fruit, and hibiscus lend an exotic flair and a dash of sass to this refreshing fruit tisane...

This award-winning orange pekoe comes from the Pedro Estate, one of Sri Lanka's premier tea gardens. The flavor is classically brisk and aromatic a...

Be lulled into a peaceful slumber with each sip of this calming herbal blend. Aromatic spearmint and lemongrass relax, while whole chamomile acts a...

This tea pays homage to the delectable treat invented by the chef of French royalty, Catherine de Medici. Smooth and creamy almond-infused oolong w...

The architect of this expertly designed blend uses a foundation of Ceylon, Kenyan, Indian, and Chinese black teas to impart a rich infusion that is...

Dip your taste buds into pure vanilla with this sophisticated China-Ceylon blend. Real Bourbon vanilla pieces from Madagascar mix perfectly in blac...

Smooth and sweet white tea mingles seamlessly with tropical mango and passion fruit flavors. Marigolds, safflower, blue mallow blossoms, and cornfl...

This exuberant Nilgiri black tea dances amongst real mango pieces adorned with marigold flowers and punctuated with mango flavoring. Delicious iced...

Let the goddess of the tropics reign over your senses. The allure of mango's exotic, sweet flavor blankets a velvety, smooth oolong. Adorned with a...

This traditional Touareg tea of Northern Africa is most often enjoyed hot and with plenty of sugar, but don't let that keep you from trying it neat...

Fragrant rose petals impart a sweet, floral taste to Chinese "gongfu" black tea, meaning, "Each step of the process requires great skill". A TeaLul...

"Masala" simply translates to "mixed spices", and we find this particular mix to be the most traditional of all our chais. It's cardamom forward wi...

If you’ve been wanting to try matcha the traditional way, this set makes it simple. With a porcelain chawan (bowl), a bamboo chasen (whisk), and a ...

Once you start making matcha with a real chasen (whisk), you realize how important it is to take care of it. This small porcelain stand gives your ...

A distinguished Assam with plentiful tips, delivering a smooth, balanced cup. Deep, elegant, and especially pleasing with milk. Ingredients Indian ...