Hibiscus

Enjoyed since the days of the pharaohs, hibiscus tea is known for its many medicinal properties. This fruity, tart, vibrant red brew may lower blood pressure and cholesterol, is rich in Vitamin C, and is naturally caffeine-free.

Ingredients

Organic hibiscus

Brewing Instructions

Brew 1 teaspoon of tea per 8 oz water at 208^o. Infuse for at least 5 minutes, up to 10 min. Decant.