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Decaf English Breakfast


  • This CO2 decaffeinated blend of whole leaf teas is a breakfast favorite. Assam, Ceylon, and Keemun teas deliver a distinctive, rich taste and eye-opening aroma.
  • Decaffeinated black tea blend
  • Brew 1 teaspoon of tea per 8 oz water at 212o. Infuse for 3-5 minutes. Decant. Tea left in water will become bitter.



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