Grown only in South Africa, "red bush tea" is naturally free of caffeine and high in vitamin C and antioxidants. The flavor is mild—a bit citrusy with a hint of vanilla-like sweetness. Rooibos can be infused longer than regular tea with no bitterness. Great hot or iced!
South African rooibos
Brew 1.5 level teaspoons of rooibos per 8 oz of water at 208o-212o. Infuse for 8-10 minutes.