grassy

The subtropical climate of Kagoshima prefecture on Japan's southern island Kyushu produces a wonderfully lush growth of Sencha. This one, from the ...

Fukamushi refers to the extra-long steaming time given to the leaves, suppressing astringency while giving more body and sweetness. Drinking the ti...

Plucked in early summer, this finely rolled leaf produces a more mature cup compared to the first flush. A generous sprinkling of silver tips affir...

Japan's finest green tea. The garden is shaded a month before the leaves are hand-plucked, producing a spring flush tea with an almost fluorescent ...

Lavender simple syrup shaken in our Matcha Lemonade will lift your spirits any day of the week.

Known as the Champagne of teas, this second flush Darjeeling is from one of the most popular tea estates located in the Kurseong North Valley of Da...

A smooth latte made with matcha (finely ground shade-grown Japanese green tea) with your choice of 2%, oat milk, or almond milk. 

Sheila calls this a healthy energy drink. Matcha Lemonade is the perfect pick-me-up for a calm-alert state without the spike or crash from other ca...

Sugar free matcha and freshly squeezed lemon juice will give you a healthy pick-me-up.

Embrace sweet, floral, and verdant notes of Matcha whisked into steamy, frothed milk, gently sweetened with lavender-infused simple syrup. *Sugar f...

Add a matcha shot to any shaken iced tea.