A tea that demands your finest French china. The tres magnifique champagne and raspberry white tea is perfect for any soiree. One sip and voila - it's midnight in Paris!
Use 1 tablespoon of tea per 8 oz water. Pour water as soon as it steams. (175o-185o). Steep 3 minutes. Decant. For additional infusions, add fresh hot water and slightly increase steeping time.