Apricot Jam!
Ceylon black tea lays it down nice and brisk while big flavor notes of apricot go all the way up to 11. Ginger backs them up with some tasty harmon...
View full detailsCeylon black tea lays it down nice and brisk while big flavor notes of apricot go all the way up to 11. Ginger backs them up with some tasty harmon...
View full detailsIt's big, it's red, it's the favorite of Fred! High grown Nilgiri black tea bursts with cranberry bits and safflowers along with strawberry and ras...
View full detailsWe are proud to carry this new style of Yunnan black tea produced in very limited quantities. Sweeter and less earthy than most from this region, t...
View full detailsThe traditional drink of India. This spicy aromatic composition includes black tea, aniseed, cinnamon pieces, ginger, black pepper, cloves, and chi...
View full detailsA wonderful after-dinner beverage or a perfect accompaniment to any sweet treat, this hearty blend bursts with high-quality cinnamon pieces. Deligh...
View full detailsYou'll go cuckoo for Cocoa Cha! Let yourself be transported back to those idyllic mornings of your youth with this decadent mélange of Chinese blac...
View full detailsLiterally meaning "burnt cream", this creamy, caramel-flavored Ceylon tea wins over any occasion with its sweetness and sophistication. Perfect for...
View full detailsPractically bursting with live tangy currant aroma, this excellent black tea powers your taste buds with highly charged black currant pieces and fl...
View full detailsVelvet curtains pull back to reveal the stars of this tea performance. Blueberry, raspberry, and chocolate harmonize to create an ensemble of flavo...
View full detailsPrior to a blight in 1870, this estate produced coffee. Lucky for us, they now grow this orange pekoe with wiry leaves. With smooth and complex cho...
View full detailsCeylon black tea decaffeinated by the CO2 method lays it down nice and brisk while big flavor notes of apricot go all the way up to 11. Ginger back...
View full detailsThis spicy and aromatic blend combines premium Ceylon black tea with cinnamon, cardamom, and ginger. A decaf option that offers a warm and inviting...
View full detailsThis CO2 decaffeinated Earl Grey is deliciously aromatic with complements of pungent bergamot oils, which deliver a strong and distinctive flavor a...
View full detailsThis CO2 decaffeinated blend of whole leaf teas is a breakfast favorite. Assam, Ceylon, and Keemun teas deliver a distinctive, rich taste and eye-o...
View full detailsDecaffeinated using the carbon dioxide method, this black tea is generously blended with luscious orange peel, cloves, and finished with cinnamon t...
View full detailsThe C02 decaffeinated Ceylon OP in this refreshing blend makes the perfect base for delicious iced tea. Luscious blueberries (myrtilles) and juicy ...
View full detailsThis deliciously aromatic English tea is a classic worldwide. Broken-leaf Nilgiri black tea compliments pungent Sicilian bergamot oil to deliver a ...
View full detailsA luxurious, full-bodied Ceylon black tea flavored with bergamot oil and adorned with orange peel and blue mallow flowers. The leaf is more attract...
View full detailsElegantly balanced between earthy richness and a lively briskness, this black tea blend offers a satisfying depth of flavor. Smooth enough to enjoy...
View full detailsBaby, it's cold outside. Cozy up next to a steaming cup of this high-grown Ceylon tea tastefully blended with luscious orange peel and just enough ...
View full detailsAutumn crescendo Darjeeling has a strong, full-bodied, and fruity character with fewer of the grassy and astringent qualities of earlier flushes. T...
View full detailsFrom the 2020 season, only the finest tender shoots were selected. This tea's liquor is light and bright, smooth on the palate with undertones of c...
View full detailsPlucked in early summer, this finely rolled leaf produces a more mature cup compared to the first flush. A generous sprinkling of silver tips affir...
View full detailsOne of the newest Chinese black teas to hit the market, this one hails from the north coast of Fujian Province. A pristine sweetness starts the pro...
View full detailsSpectacular notes of chocolate and mint provide an unexpected complement to the rich, earthy notes of aged Puer. We think this "grasshopper" is an ...
View full detailsThere is no hiding why this blend of Assam, Ceylon, and Keemun whole-leaf teas is a breakfast favorite. This mix of black teas delivers a distincti...
View full detailsWelcome the change of seasons with a simple sip of tea! The warming spices awaken memories of crisp air, hayrides, and pumpkin patches. Let the gin...
View full detailsFor the brave of heart, this one is just about as strong as they come. Tippy Indian black tea provides an extremely full-bodied, malty cup that hit...
View full detailsA traditional breakfast favorite, this blend of Assam, Yunnan, and Ceylon whole-leaf teas supplies a strong, dark, yet slightly sweet morning-time ...
View full detailsEmbark on a whimsical journey with our tale of a brisk, adventurous black tea blended with the sweetness of real peach pieces. Marigolds add a touc...
View full detailsIndulge in the "Burgundy" of China tea. Hao Ya "A" is the most refined of this grade. Wonderfully complex with a superb bouquet, this tea infuses t...
View full detailsOf the ten classic black teas of China, Keemun Mao Feng's hand-rolled leaves create an amber color, sweet aroma, and a rich, malty sweetness with a...
View full detailsLocated in the north central mountains of Sri Lanka, this renowned estate is revered for its orange pekoe (OP) teas. This exceptional mid-grown Cey...
View full detailsA bourbon the whole family can drink together. Straight from the barrel, bold and wood-smoked China and Ceylon black tea has a balanced and rich no...
View full detailsThe crush, tear, curl (CTC) style of processing brews a big and bold cup, rich with the classic malty character of Assam tea. It's our first choice...
View full detailsThe malty-sweet aroma, deep amber liquor, full flavor, and surprising smoothness make this a wonderful self-drinking Assam any time of day. Brought...
View full detailsThe malty-sweet aroma, deep amber liquor, full flavor, and surprising smoothness make this a wonderful self-drinking Assam any time of day. Brought...
View full detailsWhile this tea may not improve your game on the green, it's definitely above par. Ceylon black tea pairs perfectly with lemon flavoring for a brisk...
View full detailsDeep blue lavender blossoms present a floral complement to traditional Earl Grey. A blend of premium Ceylon tea and aromatic bergamot meld in a smo...
View full detailsThis award-winning orange pekoe comes from the Pedro Estate, one of Sri Lanka's premier tea gardens. The flavor is classically brisk and aromatic a...
View full detailsThe architect of this expertly designed blend uses a foundation of Ceylon, Kenyan, Indian, and Chinese black teas to impart a rich infusion that is...
View full detailsDip your taste buds into pure vanilla with this sophisticated China-Ceylon blend. Real Bourbon vanilla pieces from Madagascar mix perfectly in blac...
View full detailsThis top-grade, second flush tippy tea sparkles with a copper-red cup. Yields a complex, full-bodied malt and fruit flavor with slight spice notes....
View full detailsThis exuberant Nilgiri black tea dances amongst real mango pieces adorned with marigold flowers and punctuated with mango flavoring. Delicious iced...
View full detailsFragrant rose petals impart a sweet, floral taste to Chinese "gongfu" black tea, meaning, "Each step of the process requires great skill". A TeaLul...
View full details"Masala" simply translates to "mixed spices", and we find this particular mix to be the most traditional of all our chais. It's cardamom forward wi...
View full detailsA captivating blend of decaffeinated black tea, infused with the sweetness of ripe peaches and a zing of fresh ginger. Experience the magic of Sha...
View full detailsThis premium Assam boasts a classic malty flavor, robust strength, aromatic depth, and a smooth, wine-like finish. Savor a cup steeped the traditio...
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