TeaLula is pleased to offer Aiya Premium Matcha, the highest grade of Matcha offered by Aiya. This Premium Grade Matcha provides a level of quality typically reserved for Japanese tea ceremonies. With tons of natural sweetness (umami flavor) from the L-Theanine amino acids, this grade is usually served as Koi-cha (thick tea), but can also be enjoyed as Usu-cha (thin tea). All of Aiya's Matcha is produced in the Nisho region of Aichi prefecture, Japan, where the finest Matcha has been grown for over 800 years.
Pure Japanese green tea powder
In a large tea bowl, pour 2 oz of 175o water over 2 grams (1 teaspoon) of matcha and stir quickly with a bamboo whisk until fine small bubbles appear.