What differentiates matcha from traditional Japanese green tea? Learn about the history and origin of this ground Japanese green tea powder and understand the difference between a variety of matcha grades, from traditional ceremonial to baking products.
Certified Tea Specialist Sheila Duda will guide you through preparing your own ceremonial matcha using traditional tools. Each participant will taste at least four different grades of matcha and receive a discount on purchases of featured matcha products and accessories after class. A minimum of six attendees is required to hold this class. $35/person.